Pujo season has arrived, bringing the perfect opportunity to add some excitement to your diet. Why not give green peas a delicious twist? Not only will they surprise your taste buds with their incredible flavour, but they are also a healthy choice that will keep you feeling full and energetic as you celebrate these special days. Here's the best recipe using green peas: creamy pea and chicken soup.
Melt some butter in a pan and cook the spring onions for about 5 minutes until they’re nice and soft.
Add the Keventer ready to use peas and stock to the pan. Bring it back to a simmer and cook for 3 minutes.
Stir in a small handful of chopped chicken breast and let it simmer for another 2 minutes.
Take the pan off the heat and use a hand blender to blend everything together until smooth.
Season to taste, stir in the rest of the chicken breast, and serve.
Enjoy your creamy and flavourful pea and chicken soup hot!
Now that you know how to make pea and chicken soup, you might be wondering how to get the best peas that would make your soup even better? Trust on Keventer peeled green peas to take advantage of making your soup using the best.
