Air Fry
200°C · 10–12 minPreheat to 200°C. Place the lollipop in the air fryer basket. Air fry for 10–12 mins, shaking halfway through for even cooking.
Eatsy Chicken Lollipop is a premium frozen chicken lollipop that is ready to cook in minutes. Perfect as a crispy chicken starter, this ready-to-cook snack brings restaurant-style taste to your home effortlessly.
Air Fry
Deep Fry
Shallow Fry
Preheat to 200°C. Place the lollipop in the air fryer basket. Air fry for 10–12 mins, shaking halfway through for even cooking.
Heat edible oil in a pan at 175°C (medium flame). Deep fry the lollipop for 5–6 mins, stirring occasionally, until golden brown and crispy. Drain excess oil and serve hot.
Heat 2 tbsp of edible oil in a non-stick pan. Place the lollipop in a single layer and cook on Medium Flame for 4–5 mins, flipping occasionally until golden brown.
⚠️ Do not thaw before cooking. Cook from frozen until thoroughly done. Serve immediately with your favourite dip.
Eatsy Chicken Lollipop is a premium frozen chicken lollipop that brings together convenience, bold flavour, and restaurant-style presentation in one perfect bite. Crafted from neatly shaped chicken wing pieces with meat pulled down the bone, these ready-to-cook chicken lollipops are designed for easy handling and an impressive serving experience.
Whether you're hosting a party, planning a quick snack, or craving something crispy and satisfying, Eatsy Chicken Lollipop delivers a delicious solution without any hassle. Straight from the freezer, these frozen chicken lollipops can be cooked in minutes, giving you a golden, crispy exterior and a juicy, flavour-packed centre every time.
Eatsy Chicken Lollipop is a premium frozen chicken lollipop designed for effortless cooking and irresistible taste. These neatly shaped wing pieces feature meat pulled down the bone for easy handling and a perfect restaurant-style presentation. Whether you're hosting a party or craving a quick snack, this ready-to-cook chicken starter delivers convenience without compromising on flavor.
Ready straight from the freezer, Eatsy Chicken Lollipops can be fried, baked, or air-fried in minutes, giving you a crispy golden exterior and a juicy, flavour-packed centre every time. With no preparation required, they are the perfect choice for quick meals, evening snacks, or party starters.
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Contains Egg, Wheat Gluten & Soya | Contains Semi-Cooked Meat Products
| Nutritional Information (Per 100g) | |
|---|---|
| Energy | 251 kcal |
| Protein | 19.2 g |
| Carbohydrate | 0 g |
| Total Sugar | 0 g |
| Added Sugar | 0 g |
| Total Fat | 14 g |
| Saturated Fat | 4.47 g |
| Trans Fat | 0 g |
| Cholesterol | 53.28 mg |
| Sodium | 858 mg |
| Per Serve (Contribution to RDA) | |
|---|---|
| Energy | 9.4% |
| Protein | 15.7% |
| Total Fat | 15.2% |
| Sodium | 32.2% |
Keep frozen at −18°C or below. Do not refreeze once thawed.
Cook thoroughly from frozen. Do not thaw before cooking. Ensure internal temperature reaches safe levels before serving.
Refer to the date printed on the pack. Store in the coldest part of your freezer.
Serve hot with your favourite dip — mint chutney, sriracha, or honey mustard work brilliantly.
Eatsy Chicken Lollipop can be cooked directly from frozen without thawing. Simply deep fry, air fry, or bake until golden brown and crispy. It cooks quickly and delivers a juicy, flavour-packed chicken snack every time.
Yes, Eatsy Chicken Lollipop can be easily cooked in an air fryer. Preheat the air fryer to 180–200°C and cook for 10–12 minutes, shaking halfway through for even crispiness.
Yes, Eatsy Chicken Lollipop is a ready-to-cook frozen chicken snack. There is no preparation required—just cook it straight from the freezer for a quick and convenient meal or snack.
Eatsy Chicken Lollipop is a popular party starter because of its crispy texture, juicy taste, and easy-to-hold shape. It looks great on a plate and pairs perfectly with dips, making it ideal for gatherings and celebrations.
Eatsy Chicken Lollipop takes only a few minutes to cook. Deep frying takes around 3–4 minutes, while air frying or baking may take 10–12 minutes until the pieces are evenly cooked and golden brown.
