Microwave
2-3 minPlace the Lucknowi kebabs on a plate and heat for 2-3 minutes.
Keventer Eatsy Chicken Lucknowi Kebab brings the rich, slow-marinated flavours of Awadhi cuisine to your plate. Made with tender chicken and delicately spiced for a mild, aromatic taste, these kebabs stay soft and juicy when cooked. Easy to prepare and ready in minutes, they work perfectly as starters, wraps, or meal sides. Best enjoyed hot with mint chutney, sliced onions, or soft rotis for a comforting, restaurant-style kebab experience at home.
Air Fry
Shallow Fry
Place the Lucknowi kebabs on a plate and heat for 2-3 minutes.
Preheat to 200°C. Place the Lucknowi kebabs in the air fryer basket. Air fry for 10–12 minutes, shaking halfway through for even cooking.
Heat 2 tbsp of edible oil in a non-stick pan. Place the lollipop in a single layer and cook on Medium Flame for 4–5 mins, flipping occasionally until golden brown.
⚠️ Do not thaw. Consume after proper cooking. 08.3.3 Frozen Processed Comminuted Meat and Poultry Products.
Keventer Eatsy Chicken Lucknowi Kebab brings the rich, slow-marinated flavors of Awadhi cuisine right to your home. These kebabs are made from tender chicken pieces, marinated with a delicate blend of spices that create a mild, aromatic taste. The carefully selected spices infuse the chicken with authentic flavors, making every bite a savory experience. The kebabs stay soft and juicy during cooking, with the perfect balance of tenderness and flavor, making them a treat that everyone will love.
Quick and easy to prepare, Keventer Eatsy Awadhi-Style Chicken Kebabs are perfect for any occasion. Whether you serve them as starters, wraps, or alongside your main meal, they’re a versatile dish that is always a crowd-pleaser. Best enjoyed hot, these kebabs are even more delicious when paired with mint chutney, fresh sliced onions, or soft rotis. With their comforting taste and restaurant-style experience, they’re sure to become a favorite in your household. Enjoy the taste of authentic Awadhi cuisine, right at your dinner table!
Keventer Eatsy Chicken Lucknowi Kebab brings the authentic flavors of Awadhi cuisine into your home. Made with tender chicken, these kebabs are marinated with a blend of aromatic spices that are characteristic of the region’s rich culinary heritage. The slow-marinated chicken absorbs the flavors, offering a delicate, mild taste that is both fragrant and satisfying. The kebabs retain their juiciness and tenderness during cooking, making each bite a delightful burst of flavor.
These chicken kebabs are not only delicious but also quick and easy to prepare, making them perfect for busy days or when you’re craving something flavorful. Whether you choose to serve them as an appetizer, in wraps, or as a side dish for a main meal, they fit seamlessly into any dining occasion. Their versatility makes them a great choice for everything from family dinners to casual get-togethers with friends.
Best served hot, Keventer Eatsy Awadhi-Style Chicken Kebabs are even more delightful when paired with mint chutney, fresh onions, or soft rotis. The combination of tender chicken, flavorful spices, and refreshing accompaniments gives you a restaurant-style kebab experience right in the comfort of your own home. Enjoy the rich tastes of Awadhi cuisine with ease and convenience!
Contains Wheat Gluten, Soy.
| Nutritional Information (Per 100g) | |
|---|---|
| Energy | 210 kcal |
| Protein | 17.9 g |
| Total Fat | 17.9 g |
| Carbohydrate | 6.2 g |
| Saturated Fat | 13.5 g |
| Added Trans-fat | 0 g |
| Total Sugar | 1 g |
| Added Sugar | 0 g |
| Total Fat (g) | 17.9 g |
| Sodium | 34.5 mg |
| Cholesterol | 5 mg |
Keep frozen at −18°C or below. Do not refreeze once thawed.
Cook thoroughly from frozen. Do not thaw before cooking. Ensure internal temperature reaches safe levels before serving.
Refer to the date printed on the pack. Store in the coldest part of your freezer.
Serve hot with your favourite dip — mint chutney, sriracha, or honey mustard work brilliantly.
Eatsy Chicken Lucknowi Kebab is made from tender chicken pieces that are marinated in a rich blend of traditional Lucknowi spices. The marinade includes aromatic herbs and spices, which give the kebabs their signature mild and flavorful taste.
Eatsy Chicken Lucknowi Kebabs can be easily cooked by grilling, baking, or shallow frying. They are quick to prepare and cook, making them perfect for a fast and delicious meal or snack.
The kebabs are mildly spiced, offering a balanced flavor profile that is not too hot, but rich in aromatic spices. They are suitable for those who prefer a gentle spice level while still enjoying the full depth of traditional Lucknowi flavors.
Eatsy Chicken Lucknowi Kebabs are best enjoyed with a variety of accompaniments such as mint chutney, fresh onions, lemon wedges, or soft naan or roti. They also pair well with a side of yogurt or a tangy dipping sauce to enhance the flavors.
Store the kebabs in the freezer until you’re ready to cook them. Once cooked, they should be consumed immediately for the best taste and texture. Ensure they are kept in a cool, dry place before cooking to maintain their quality.
