Keventer uses two varieties of mangoes to produce its superior quality mango pulp - Alphonso and Totapuri. Alphonso, with a warm sweet taste is sometimes pleasantly tart. It is considered one of the tastiest fruits of India because of its rich aromatic flavour. Totapuri is a perfect blend of sweetness and acidity. Both Alphonso and Totapuri are excellent sources of Vitamin A and C.
| Totapuri & Alphonso Single Strength | ||||
|---|---|---|---|---|
| Fruit Pulps | Mango Pulp - Alphonso | Mango Pulp - Totapuri | ||
| Ingredients | Mango Pulp | Mango Pulp | ||
| Brix | 16 Degree Min | 14 Degree Min | ||
| Acidity % (as citric acid) | 0.75 + 0.25 | 0.5 + 0.2 | ||
| PH | 3.7 + 0.3 | 3.7 + 0.3 | ||
| Season | May - June | June - July | ||
| Packing | A10 OTS Cans (6 X 3.10 Kgs/ CTN) | 215 Kgs Aseptic Bags in Barrels | A10 OTS Cans (6 X 3.10 Kgs/ CTN) | 215 Kgs Aseptic Bags in Barrels |
| Quantity per 20' Container | 1000 Cartons | 80 Barrels | 1000 Cartons | 80 Barrels |
| Mango Pulp - Double Strength (Concentrated) | ||||
|---|---|---|---|---|
| Fruit Pulps | Mango Pulp - Totapuri | |||
| Ingredients | Mango Pulp | |||
| Brix | 28 Degree Min | |||
| Acidity % |
1 + 0.4 | |||
| PH | 3.7 + 0.3 | |||
| Season | June - July | |||
| Packing | 215 Kgs Aseptic Bags in Barrels | |||
| Quantity per 20' Container | 80 Barrels | |||
