Exports
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 Fruit Jam 
Mixed Fruit, Mango, Pineapple & Flavoured Apricot
| Types |
Mixed fruit, mango, pineapple and flavoured apricot. |
| Ingredients |
Fruit pulps, sugar, citric acid and pectin. |
| Brand |
It can be branded as per buyers requirement. |
| Specifications |
As per f.p.o. 1955 - ministry of food processing industries (govt, of india)
-- minimum percentage of prepared fruit in the final product =45%
-- minimum percentage of soluble solids in the final produt = 68 % |
| Colours & flavours |
mixed fruit jam : carmosine 14720-e-122 & flavours of pineapple & raspberry)
mango jam : sunset yellow fcf-e-110 & mango flavour.
pineapple jam : tartrazine -e-102 & pineapple flavour.
apricot (flavoured) jam: tartrazine -e-102 & apricot flavour
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| Shelf life |
eighteen months from date of production. |
| Label |
Date of manufacture, expiry and batch number will be mentioned in english. |
| Uses |
To be put into pastries, cakes, breads etc. |
| Temperature |
Should not be exposed to direct sun light or moisture. |
| Packing |
Six o.t.s. Cans of 4 kgs. (nt.wt.) each packed in an export worthy carton. (can supply w/o colour & flavour) |
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